What is the McCafe coffee brew temperature range?

The McCafe coffee brew temperature range of 195 to 205 degrees is optimal for extracting the full flavor profile from the coffee grounds. Brewing at this temperature ensures that the coffee achieves a balance between strength and smoothness. Higher temperatures can lead to over-extraction, resulting in a bitter taste, while lower temperatures may under-extract the coffee, leading to a weak and insipid flavor.

This specific range is crucial for maintaining quality consistency in McDonald's coffee offerings, as it allows for a rich, aromatic beverage that meets customer expectations. This careful attention to brewing temperature is part of the overall quality standards that McDonald's implements to ensure a premium coffee experience for patrons.